All You Want To Know About Coconut Water


Coconut water introduction


Commonly coconut juice, is the clear liquid inside Coconuts (fruits of the coconut palm). In early development, it serves as a suspension for the "endosperm" of the coconut during the nuclear phase of development. As growth continues, the "endosperm" matures into its cellular phase and deposits into the rind of the coconut pulp. The liquid inside young coconuts is often preferred to the liquid of a ripened coconut.



Products available in market


Plain coconut water has long been a popular drink in tropical countries, where it is available fresh, canned, or bottled.

Coconuts for drinking are served chilled, fresh, or packaged. They are often sold by street vendors who cut them open with machetes or similar implements in front of customers. Coconut water for retail can be found in ordinary aluminum cans, Tetra Paks, or plastic bottles, sometimes with coconut pulp or coconut jelly included.

Coconut water can be fermented to produce coconut vinegar. It is also used to make nata de coco, a jelly-like food.



Nutritional value of coconut water


Providing 19 calories in a 100 millilitres (3.5 imp fl oz; 3.4 US fl oz) amount, coconut water is 95% water and 4% carbohydrates, with protein and total fat content under 1% each (table). Coconut water contains small amounts of vitamins and dietary minerals, all under 10% of the Daily Value (DV)(table).




Risks of drinking coconut water


One health risk arising from excessive consumption of coconut water is an overabundance of potassium in the blood (hyperkalemia), inducing acute kidney failure, heart arrhythmia, loss of consciousness and eventually death. Hyperkalemia and loss of consciousness after the consumption of several liters of coconut water were reported only as a clinical case study in association with one individual's use of a commercial product following physical exertion. However, the levels of potassium in each 100 ml serving of unprocessed coconut water are not very significant (2–7% of the DV).

Anecdotal sources describe coconut water being used in India for the senicide of elderly people, a procedure known as thalaikoothal. In this custom, the elderly person is made to drink an excessive amount of coconut water, eventually resulting in fever and death, the exact causes of which were not determined.



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